Production of maize cakes

Castelfood specialises in the production of maize cakes. At our company, we use state-of-the-art machinery and top-quality ingredients, which allow us to offer products with exceptional nutritional values.


We adhere to rigorous quality standards to ensure we produce items that meet the needs of even the most demanding consumers. Our maize cakes are completely free from preservatives and artificial colours, a crucial feature in a food sector that is increasingly focused on authenticity and health.

Different formats and packaging


For the production of maize cakes, we at Castelfood have chosen to offer a wide variety of sizes and packaging: family-sized packs are perfect for retail, while single-portion packs are ideal for catering services.


From the traditional maize cake to the version enriched with seeds or cereals, we can provide a solution for every taste or occasion.

Our maize cakes are 100% natural, gluten-free, with no added sugar and low salt. They are a perfect solution for those following kosher, vegetarian, and vegan diets. They contain no artificial colours and have a high fibre content. They are also free from GMOs and low in fat, making them ideal for those seeking a healthy and light snack.

  • production of corn cakes in San Giorgio delle Pertiche with lime and red cabbage salad

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  • production of corn cakes in San Giorgio delle Pertiche

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Maize cakes


Why Choose Our

Maize Cakes?

Certified Quality: Our maize cakes are produced following rigorous quality standards, ensuring a product that your customers will love and appreciate.


Free from Preservatives or Artificial Colours: We meet the needs of modern consumers who seek genuine and healthy products, without compromising on flavour and taste.

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